COB.GR: a review from Clementine! (august-september 2022)

This is an interview with Clememtine, taken part in Dio Pigadia – our permaculture Farm in Pylos, Greece.

How did you hear about COB?

Since I lived in Athens I began to search for alternative places in Greece and COB seemed to be the biggest organization at this time, in 2018. It was one of the only one on social media. So I started to follow their activity. Returned to France and followed them.

What do they do at COB?

They do eco-building with natural materials. They also focus on permaculture and regenerative agriculture. They give PDC courses (permaculture certificate). They began 20 years ago by planting many different species according to the teachings of Masanobu Fukuoka (a Japanese farmer and philosopher). They established a food forest in Nessonas near Larissa. It is amazing to see what they accomplished: a little oasis in the desert, a place full of life with many birds and other wild animals. Around it is mainly almond monoculture.
They are now specialised in alternative building solutions and work everywhere in Greece.
Now they are starting an Eco village. This was my mission there as an ESC volunteer.

What exactly is an ESC volunteer?

It is a EU exchange program with Erasmus. For short or long term, for 18 – 30 years old. You can get refunded your travel ticket and get pocket money (150e in Greece). I did a short term ESC for 24 days. You actually don´t have to be a student to do this.

How many ESC volunteers were staying there at this time?

We were 15 ESC volunteers from all over Europe and also 30 Youth Exchange which is another Erasmus program. In total we were 60 but this was exceptional. The others were here to learn and take classes as PDC or to follow workshops about ECO building.
It was amazing what we can do with so many people together in a few days.

What did you actually build?

A kiosk for the village with an oven, a grill, a meeting point with benches for the village nearby. It was nice to help the local community and build a place for sharing and exchanging. After my stay I got a “Youth Pass certificate” for eco-building and permaculture.

clem cob

What building techniques did you use?

Stone foundation and wood structure. For the walls we used cob, a mix of sand, straw, clay and water. To make it waterproof we used lime and marble powder. It is all natural alternative techniques with local materials.

How was the accommodation?

I arrived with my van. The others were in tents since it was the beginning of the project for the village. They had an amazing huge outdoor kitchen all equipped to make delicious vegan food for everybody. Also dry toilets and a showers. In the food forest nearby they had beautiful cob houses where we could chill and enjoy the shadow.

clem cob

What did you do during free time?

Mostly resting and relaxing. It was during summer so it was hot. But free time activities included waterfall hike, camping at the beach, visit of Meteora and Mount Olympus which is nearby. I was moving around with others in my van. It was also possible to take the bus or hitchhike (this was working very well in the area!)

What was for you the most interesting about your stay there?

It was to realise that with many people we can build everything we want in a sustainable way. I learned a lot about eco construction techniques. It was a great experience to live in a community with so many people from different countries (13 nationalities and 13 different English accents). To get to know each other and work together. I was happy to see that our generation regardless to which countries is sensitive to environmental issues. Our common point was to experiment how to live with nature and natural elements.

And what did you do after COB?

I wanted to see other projects in Greece, on a smaller scale. In COB – Building with earth they recommended me to Dio Pigadia in South Peloponnese. I am now doing a long term ESC program there.

What others think about us

  • Avatar Alyson Coles ★★★★★ a week ago
    I stayed at Dio Pagadia for a month as an active volunteer over the olive harvest. It was such a special learning experience, it really helped me to learn … More about myself and opened my eyes to community living. A huge family made from people of the universe 💞 The animals are super cute too and I especially loved skordo and Vouno the donkey. I'm very sad to be leaving now, and miss the farm and the people so much. We share not only meals, but goals, values and connection. If you want an unforgettable, valuable experience then don't hesitate to give Dio Pagadia a visit!
  • Avatar Monica Vargas ★★★★★ 5 months ago
    Fantastic place and lovely community, it is really nice to have had the experience to join it for a bit and be I touch with nature, organic food and beautiful … More people. cannot recommend it enough :)
  • Avatar Laura H ★★★★★ in the last week
    Dio Pigada is a very special place. I spent 8 weeks there during the olive harvest season which is special in itself because the farm works differently, … More there is an olive harvest schedule and there were way more volunteers than usually live at the farm. I really enjoyed the harvesting which is not the easiest work but really satisfiying. Every volunteer also harvested only for 3-5 hours/3 times a week. Apart from the harvesting we were able to work at the house extension and help with other tasks around the farm. There were two meals shared every day and everybody could take care of their own breakfast. I really appreciated the weekly feedback meetings where we would share how our week has been and how farm and community life could possibly improve. Every person could share their thoughts and the feedback was treated with much respect. I really loved my time there and already miss it. I loved the community life, forming connections, being confronted with new ideas and perspectives, taking part in great workshops and presentations, singing, dancing, playing games, going on trips, watching the stars and so much more! Thank you for everything! I will definitely come back.
  • Avatar Soizic Brun ★★★★★ 9 months ago
    Amazing place where you can explore sustainable practices including composting, mulching, wood work, lacto-fermentation, low-technologies... in an interacting … More community. Jules is very willing to share his knowledge with you and explore shared governance. Don't miss this opportunity to live an off-grid experience.
  • Avatar We learn as we wander ★★★★★ a year ago
    My daughter and I only wanted to visit Dio Pigadia for one afternoon but we ended up staying three weeks. It was a truly great experience for us and we … More both enjoyed taking care of the animals, gardens and veggies on the farm and fell in love with this little paradise. We ate daily together with the other volunteers amazing fresh meals with very tasty vegetables from the garden, helped out at a beach clean up event and even went sailing together.
    Saying goodbye was a hard one here but we both know for sure we want to come back, so it's only bye for now and thank you for everything Jules.
    Lia, Jenny and Tito
  • Avatar DELFINOS DELFINAKOS ★★★★★ a month ago
    The Two Wells is a farm with happy and friendly people who welcome you from the beginning and make you feel welcome and comfortable.
    They give you the
    … More space and time to discover your potential and to handle tools that you are using for the first time in your life, doing activities together in nature without rushing and living with all the farm animals around you.
    A unique experience for all ages.
    For me personally, what I feel is a big family with people from all over the planet.
  • Avatar Yasmeen Ishaq ★★★★★ 5 months ago
    What a breath of fresh air! Fantastic community effort and the host, Jules has done amazing work in regenerative permaculture work, super cute friendly … More animals, dogs, cat, pony and even a donkey. The love and care is evident. Tiny little shop with yummy goodies and super cool accommodation for a real feel of a getaway. Off beaten track. I will be back! Well done Dio Pigadia team
  • Avatar Jessie van Hattum ★★★★★ 6 months ago
    What a great place! We came across Dio Pegidda online and Jules took all the time to show us around and answer our questions. It’s a community based ecological … More farm that really takes care of the land. We visited more projects in and around Greece and at Dio Peggida they realized a lot in just 6 years. Thanks Jules for the inspiring afternoon and we’re curious to return in a couple of years to see the progress!
  • Avatar Marjal Sykora ★★★★★ a year ago
    Dio Pigadia is a very beautiful place between olive trees. The month we was there was the best time of our trip through Greece and south europe. Jules … More is very friendly and he work at this project with all his possibilities and love. Also it was nice to known all the nice people and this way of life. I can tell recommend to go to this place and this people and see how life can work in a good way.
    Thanks for this experience Jules
    P. S. you should try the comfortable compost toilet ;) it's perfect.
    .
  • A Google User ★★★★★ 6 months ago
    I spent 3 days as volunteer at Dio Pigadia and it was a memorable experience! It’s amazing how the community runs the farm, educate the newcomers and are … More able to sustain the landscape and all its beauty products in such a nurturing way. The people on the farm are super warm and welcoming, the space is clean, the homemade meals are amazing and everybody is kind in educating about how the farm is operating. Can’t wait to come back!